Looking for a yummy treat to gift your loved ones this Ramadan? Look no further; I finally tried the famous chocolate dates, which turned out better than expected.
This is an extremely easy recipe that is foolproof. You just need a few ingredients that you may already have in your pantry.
Here are the ingredients that I used: (click on the image to take you to the link of the product)
- Medjool Dates
- Chocolate melts
- Coconut Oil
- Mixed nuts (Cashews, Pistachios, Almonds, Walnuts, and Brazilian nuts)
- Peanut Butter
Steps:
- Slice the dates in the middle to create an opening
- Spread peanut butter inside the date using a knife
- Stuff one or two nuts of your choice inside the date
- Close the date
- In a bowl, mix chocolate melts and a teaspoon of coconut oil, and microwave until melted
- Dip each date into the chocolate mixture
- Place the dipped dates on a plate
- Crush some nuts, such as pistachios, and sprinkle them on top of the dates
- Refrigerate until the chocolate hardens
Voila! You have a delicious and impressive treat to share with your friends and family.
To package your chocolate-stuffed Medjool dates, consider using a regular glass Tupperware container for easy transport and storage. Whether you’re looking for a sweet Ramadan treat or a unique gift for any occasion, these chocolate dates are sure to be a hit.
Enjoy!
